Spicy Stir Fried Green Beans

Ingredients - Serves 4

• Vegetable oil - 2 tablespoons
• Sesame oil - 1 tablespoon
• Soy sauce - 2 tablespoons
• Red pepper flakes - 1/2 teaspoon
• Garlic - 3 cloves, minced
• Green beans - 1 pound, trimmed

Let's Get Started

1. Heat the vegetable oil in a large skillet over medium-high heat.
2. Add the green beans and cook, stirring frequently, until they start to brown, about 5 minutes.
3. Add the garlic and red pepper flakes and cook for another minute.
4. Add the soy sauce and stir to coat the green beans.
5. Remove from heat and drizzle with sesame oil before serving.

Dietary Info

• Dish Type: Side Dish
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Calories: 120
• Fat: 5g
• Carbs: 15g
• Protein: 3g
• Sodium: 200mg
• Sugar: 4g