Sherwood Forest Green Coffee

A refreshing and invigorating green coffee infused with the flavors of Sherwood Forest.

Ingredients - Serves 2

Grind the green coffee beans to a coarse consistency.
In a saucepan, bring the water to a boil.
Add the ground coffee beans to the boiling water and let it simmer for 5 minutes.
Remove the saucepan from heat and add the mint leaves. Let it steep for 2 minutes.
Strain the coffee into cups, discarding the coffee grounds and mint leaves.
Stir in the lemon juice and honey until well combined.
Serve hot or chilled, as desired.