Lentil and Carrot Salad with Mint Dressing

A refreshing and nutritious salad featuring lentils, carrots, and a zesty mint dressing.

Ingredients - Serves 4

Cook the lentils according to the package instructions, then drain and let cool.
In a large bowl, combine the cooled lentils and grated carrots.
In a small bowl, whisk together the mint leaves, olive oil, lemon juice, honey, salt, and pepper to make the dressing.
Pour the dressing over the lentil and carrot mixture and toss to combine.
Serve the salad chilled or at room temperature.