Sekerpare

Ingredients - Serves 10

• Lemon juice - 1 tablespoon
• Water - 2 cups
• Vanilla extract - 1 teaspoon
• Baking powder - 1 teaspoon
• Flour - 2 cups
• Semolina - 1 cup
• Egg - 1
• Sugar - 1 cup
• Butter - 1/2 cup

Let's Get Started

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, cream together the butter and sugar.
3. Beat in the egg, then stir in the semolina, flour, baking powder, and vanilla extract.
4. Shape the dough into small balls and place them on a baking sheet.
5. Bake for 20 minutes, or until golden brown.
6. While the cookies are baking, make the syrup by combining the water and sugar in a saucepan. Bring to a boil, then reduce the heat and simmer for 10 minutes. Stir in the lemon juice.
7. Pour the hot syrup over the baked cookies. Let them soak for at least 1 hour before serving.

Dietary Info

• Dish Type: Dessert
• Prep Time: 20 minutes
• Cook Time: 30 minutes
• Calories: 250
• Fat: 5g
• Carbs: 45g
• Protein: 3g
• Sodium: 100mg
• Sugar: 30g