Pumpkin Seed and Oat Granola

This homemade granola is packed with healthy oats, pumpkin seeds, and a touch of honey for sweetness. It's perfect for breakfast or as a snack.
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Pumpkin Seed and Oat Granola

Ingredients - Serves 8

Let's Get Started

  1. Preheat your oven to 300°F and line a baking sheet with parchment paper.
  2. In a large bowl, combine the oats and pumpkin seeds.
  3. In a small saucepan, heat the honey, coconut oil, vanilla extract, cinnamon, and salt over low heat until well combined.
  4. Pour the honey mixture over the oat mixture and stir until everything is well coated.
  5. Spread the granola out on the prepared baking sheet in an even layer.
  6. Bake for 30 minutes, stirring halfway through, until the granola is golden brown.
  7. Let the granola cool completely on the baking sheet before breaking it into clusters.

Dietary Info

  • Dish Type: Snack
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Calories: 220
  • Fat: 10g
  • Carbs: 30g
  • Protein: 6g
  • Sodium: 50mg
  • Sugar: 10g