Orange and Soy Glazed Salmon

This delicious salmon dish is glazed with a tangy orange and soy sauce, creating a perfect balance of flavors.

Ingredients - Serves 2

Preheat the oven to 400°F (200°C).
In a small bowl, whisk together the orange juice, soy sauce, honey, minced garlic, grated ginger, salt, and pepper.
Place the salmon fillets in a baking dish and pour the glaze over them, making sure they are evenly coated.
Bake the salmon in the preheated oven for about 12-15 minutes, or until cooked through and flaky.
While the salmon is baking, you can brush it with the glaze a couple of times during cooking to enhance the flavor.
Once cooked, remove the salmon from the oven and let it rest for a few minutes.
Garnish with chopped green onions and toasted sesame seeds before serving.
Serve the orange and soy glazed salmon with steamed rice or roasted vegetables for a complete meal.