Nachos

These loaded nachos are the perfect appetizer or snack for any occasion. Packed with delicious toppings, they are sure to be a crowd pleaser!

Ingredients - Serves 4

Preheat the oven to 350°F.
In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add the taco seasoning and water according to the packet instructions. Cook for an additional 2-3 minutes.
Spread the tortilla chips on a baking sheet in a single layer.
Spread the refried beans evenly over the tortilla chips.
Sprinkle the cooked ground beef over the beans.
Top with shredded cheese, tomatoes, green onions, black olives, and jalapenos.
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let cool for a few minutes.
Serve the loaded nachos with sour cream, guacamole, and salsa on the side.