Khai Jeow Moo Sab

Ingredients - Serves 2

• Vegetable oil - 2 tablespoons
• Green onions - 2, chopped
• White pepper - 1/2 teaspoon
• Soy sauce - 1 tablespoon
• Fish sauce - 1 tablespoon
• Eggs - 4
• Ground pork - 200 grams

Let's Get Started

1. In a bowl, mix the ground pork with the fish sauce, soy sauce, and white pepper.
2. In another bowl, beat the eggs and add the chopped green onions.
3. Heat the oil in a pan over medium heat.
4. Add the ground pork mixture to the pan and cook until the pork is fully cooked.
5. Pour the beaten eggs over the pork, spreading it evenly over the pan.
6. Cook the omelette until the bottom is golden brown, then flip it over and cook the other side.
7. Serve the omelette with steamed rice and enjoy.

Dietary Info

• Dish Type: Main Course
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Calories: 400
• Fat: 25g
• Carbs: 10g
• Protein: 30g
• Sodium: 500mg
• Sugar: 2g