Honey Glazed Sweet Potatoes

Ingredients - Serves 4

• Cinnamon - 1/4 teaspoon
• Black pepper - 1/4 teaspoon
• Salt - 1/2 teaspoon
• Butter - 2 tablespoons
• Honey - 1/4 cup
• Sweet potatoes - 4 medium, peeled and cut into 1-inch cubes

Let's Get Started

1. Preheat your oven to 375°F.
2. Place the sweet potatoes in a baking dish.
3. In a small saucepan, melt the butter over medium heat. Add the honey, salt, pepper, and cinnamon and stir until well combined.
4. Pour the honey mixture over the sweet potatoes and toss to coat.
5. Bake for 45 minutes, or until the sweet potatoes are tender and the glaze is caramelized, stirring halfway through.
6. Serve the sweet potatoes hot, spooning extra glaze from the baking dish over the top.

Dietary Info

• Dish Type: Side Dish
• Prep Time: 15 minutes
• Cook Time: 45 minutes
• Calories: 200
• Fat: 3g
• Carbs: 45g
• Protein: 2g
• Sodium: 70mg
• Sugar: 18g