Grilled Lamb Chops
These juicy and flavorful grilled lamb chops are perfect for a special occasion or a delicious weeknight dinner.
Ingredients - Serves 4
- Lemon juice - 2 tablespoons
- Black pepper - 1/2 teaspoon
- Salt - 1 teaspoon
- Rosemary - 1 tablespoon, chopped
- Garlic - 4 cloves, minced
- Olive oil - 2 tablespoons
- Lamb chops - 8 pieces
Let's Get Started
- Preheat the grill to medium-high heat.
- In a small bowl, mix together the olive oil, minced garlic, chopped rosemary, salt, black pepper, and lemon juice.
- Brush the lamb chops with the marinade mixture, coating both sides.
- Place the lamb chops on the grill and cook for about 4-5 minutes per side for medium-rare, or adjust the cooking time according to your desired doneness.
- Remove the lamb chops from the grill and let them rest for a few minutes before serving.
- Serve the grilled lamb chops with your favorite side dishes and enjoy!
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Calories: 400
- Fat: 20g
- Carbs: 2g
- Protein: 50g
- Sodium: 500mg
- Sugar: 0g
