Gamjajeon

Gamjajeon is a traditional Korean dish made from grated potatoes. It's crispy on the outside and soft on the inside, perfect as a snack or appetizer.

Ingredients - Serves 4

Peel the potatoes and onion and grate them using a grater or a food processor.
Place the grated potatoes and onion in a bowl, add the salt, and mix well.
Heat the vegetable oil in a non-stick pan over medium heat.
Scoop a spoonful of the potato mixture into the pan and flatten it with the back of the spoon.
Cook for about 5 minutes until the bottom is golden brown, then flip and cook the other side for another 5 minutes.
Repeat with the remaining potato mixture.
Serve the pancakes hot with soy sauce for dipping.