Ensalada Rusa

Ensalada Rusa, also known as Russian Salad, is a classic Spanish dish made with boiled potatoes, carrots, peas, and mayonnaise.

Ingredients - Serves 6

In a large bowl, combine the boiled and diced potatoes, carrots, peas, pickles, and chopped hard-boiled eggs.
In a separate small bowl, mix together the mayonnaise, mustard, salt, and pepper.
Pour the mayonnaise mixture over the vegetables and gently toss until everything is well coated.
Garnish with chopped parsley.
Refrigerate for at least 1 hour before serving to allow the flavors to meld together.
Serve chilled and enjoy!