Cucumber Tomato Salad

Ingredients - Serves 4

• Fresh dill - 1 tablespoon, chopped
• Salt and pepper - To taste
• Red wine vinegar - 1 tablespoon
• Olive oil - 2 tablespoons
• Red onion - 1/2, thinly sliced
• Tomatoes - 2 medium, diced
• Cucumbers - 2 medium, sliced

Let's Get Started

1. In a large bowl, combine the cucumbers, tomatoes, and red onion.
2. In a small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
3. Pour the dressing over the vegetables and toss to combine.
4. Sprinkle with fresh dill and toss again.
5. Serve immediately, or refrigerate for an hour to let the flavors meld together.

Dietary Info

• Dish Type: Salad
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Calories: 80
• Fat: 5g
• Carbs: 7g
• Protein: 1g
• Sodium: 10mg
• Sugar: 4g