Creamy Corn Salad

This creamy corn salad is a refreshing and light side dish, perfect for summer barbecues or any time of the year.
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Creamy Corn Salad

Ingredients - Serves 6

Let's Get Started

  1. In a large bowl, combine the corn, red bell pepper, and green onions.
  2. In a small bowl, whisk together the mayonnaise, sour cream, lime juice, salt, and pepper.
  3. Pour the dressing over the corn mixture and stir until well combined.
  4. Refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Dietary Info

  • Dish Type: Salad
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Calories: 200
  • Fat: 10g
  • Carbs: 25g
  • Protein: 5g
  • Sodium: 300mg
  • Sugar: 5g