Chicken Satay with Peanut Sauce

This is a delicious and easy to prepare dish, featuring grilled chicken skewers marinated in spices and served with a savory peanut sauce.

Ingredients - Serves 4

In a bowl, combine the soy sauce, lemon juice, brown sugar, curry powder, and garlic. Add the chicken strips and marinate for at least 30 minutes.
Preheat the grill to medium heat.
Thread the chicken strips onto skewers.
Grill the chicken skewers for 5-7 minutes on each side, until cooked through.
While the chicken is grilling, make the peanut sauce. In a saucepan, combine the peanut butter, coconut milk, and red pepper flakes. Cook over medium heat, stirring constantly, until the sauce is smooth and heated through.
Serve the chicken skewers with the peanut sauce on the side.