Cajun Spice Popcorn
This Cajun Spice Popcorn is a great snack with a kick. The blend of spices adds a burst of flavor to every bite.
Ingredients - Serves 4
- Salt - 1/2 teaspoon
- Cajun seasoning - 1 tablespoon
- Vegetable oil - 2 tablespoons
- Popcorn kernels - 1/2 cup
Let's Get Started
- In a large pot with a tight-fitting lid, heat the oil over medium heat.
- Add 3 popcorn kernels to the pot and cover. When the kernels pop, add the rest of the popcorn.
- Cover the pot and shake it to evenly distribute the heat. Continue shaking the pot occasionally to prevent the popcorn from burning.
- When the popping slows to about 2 seconds between pops, remove the pot from the heat and let it sit until the popping stops completely.
- Sprinkle the popcorn with the Cajun seasoning and salt, and shake the pot to evenly distribute the seasoning.
- Serve the popcorn immediately, or store it in an airtight container.
Dietary Info
- Dish Type: Snack
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 106
- Fat: 1.2g
- Carbs: 21.6g
- Protein: 3.1g
- Sodium: 152mg
- Sugar: 0.2g