Cabbage and Apple Salad

Ingredients - Serves 6

• Chopped fresh parsley - 2 tablespoons
• Salt and pepper - To taste
• Honey - 1 tablespoon
• Dijon mustard - 1 tablespoon
• Olive oil - 2 tablespoons
• Lemon juice - 2 tablespoons
• Red onion - 1/4 cup, thinly sliced
• Carrot - 1, grated
• Apple - 1, thinly sliced
• Red cabbage - 1/2 head, thinly sliced
• Green cabbage - 1/2 head, thinly sliced

Let's Get Started

1. In a large bowl, combine the green cabbage, red cabbage, apple, carrot, and red onion.
2. In a small bowl, whisk together the lemon juice, olive oil, Dijon mustard, honey, salt, and pepper.
3. Pour the dressing over the cabbage mixture and toss to coat evenly.
4. Let the salad sit for at least 10 minutes to allow the flavors to meld together.
5. Sprinkle with chopped fresh parsley before serving.

Dietary Info

• Dish Type: Salad
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Calories: 150
• Fat: 5g
• Carbs: 25g
• Protein: 2g
• Sodium: 200mg
• Sugar: 15g