Bean and Rice Burrito Bowl

A hearty and healthy burrito bowl packed with black beans, rice, and a variety of toppings.
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Bean and Rice Burrito Bowl

Ingredients - Serves 4

Let's Get Started

  1. Cook the rice according to the package instructions.
  2. While the rice is cooking, heat the black beans and corn in a small saucepan over medium heat until warmed through.
  3. Divide the cooked rice between four bowls.
  4. Top each bowl with equal amounts of the warmed beans and corn, diced tomatoes, sliced avocado, shredded cheese, salsa, and sour cream.
  5. Garnish each bowl with chopped cilantro and a lime wedge.
  6. Serve immediately.

Dietary Info

  • Dish Type: Main Course
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Calories: 550
  • Fat: 15g
  • Carbs: 80g
  • Protein: 20g
  • Sodium: 500mg
  • Sugar: 5g