Asier

This delicious asier recipe is a traditional Spanish pickled cucumber dish.

Ingredients - Serves 6

Wash the cucumbers and slice them into thin rounds.
In a saucepan, combine the white vinegar, water, sugar, salt, garlic, dill, and black peppercorns. Bring to a boil.
Place the cucumber slices in a glass jar or container.
Pour the hot vinegar mixture over the cucumbers, making sure they are fully submerged.
Let the asier marinate in the refrigerator for at least 24 hours before serving.
Serve chilled as an appetizer or side dish.