Arugula Peach and Burrata Salad
This refreshing salad combines the peppery arugula with sweet peaches and creamy burrata cheese.
Ingredients - Serves 2
- Black pepper - To taste
- Salt - To taste
- Extra virgin olive oil - 2 tablespoons
- Balsamic glaze - 2 tablespoons
- Burrata cheese - 1 ball
- Peaches - 2, sliced
- Arugula - 4 cups
Let's Get Started
- In a large bowl, combine the arugula, sliced peaches, and torn burrata cheese.
- Drizzle the balsamic glaze and olive oil over the salad.
- Season with salt and black pepper to taste.
- Toss gently to combine all the ingredients.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 250
- Fat: 15g
- Carbs: 20g
- Protein: 10g
- Sodium: 200mg
- Sugar: 10g
