Air Fryer Bacon Wrapped Shrimp

These crispy and flavorful bacon wrapped shrimp are cooked to perfection in the air fryer.

Ingredients - Serves 4

Preheat the air fryer to 400°F (200°C).
In a small bowl, mix together the garlic powder, paprika, salt, and black pepper.
Wrap each shrimp with a half slice of bacon and secure with a toothpick.
Sprinkle the shrimp with the spice mixture, coating them evenly.
Place the bacon wrapped shrimp in a single layer in the air fryer basket.
Cook for 6 minutes, then flip the shrimp and cook for an additional 6 minutes, or until the bacon is crispy and the shrimp is cooked through.
Remove the toothpicks before serving.
Serve hot as an appetizer or with your favorite dipping sauce.