Yukon Gold Latte

This creamy and comforting latte is made with Yukon Gold potatoes, milk, and a hint of cinnamon.
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Yukon Gold Latte

Ingredients - Serves 2

Let's Get Started

  1. Boil the diced Yukon Gold potatoes in a pot of water until tender, about 10 minutes.
  2. Drain the potatoes and transfer them to a blender.
  3. Add the milk, cinnamon, honey, and vanilla extract to the blender.
  4. Blend until smooth and creamy.
  5. Pour the mixture into a saucepan and heat over medium heat until hot, stirring occasionally.
  6. Pour the latte into mugs and sprinkle with a dash of cinnamon on top.
  7. Serve hot and enjoy!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Calories: 150
  • Fat: 5g
  • Carbs: 20g
  • Protein: 5g
  • Sodium: 100mg
  • Sugar: 10g