Wurst and Sauerkraut Coffee

Ingredients - Serves 1

• Cream - 2 tablespoons
• Sugar - 1 teaspoon
• Pepper - Pinch
• Salt - Pinch
• Wurst - 1 small, sliced
• Sauerkraut - 2 tablespoons
• Coffee - 1 cup

Let's Get Started

1. Brew a cup of coffee using your preferred method.
2. In a small saucepan, heat the sauerkraut and wurst over medium heat until warmed through.
3. Season with a pinch of salt and pepper.
4. Add the sauerkraut and wurst mixture to the brewed coffee.
5. Stir in the sugar and cream.
6. Serve hot and enjoy the adventurous combination of flavors!

Dietary Info

• Dish Type: Beverage
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Calories: 150
• Fat: 5g
• Carbs: 10g
• Protein: 3g
• Sodium: 300mg
• Sugar: 2g