Haggis Coffee
This unique and adventurous beverage combines the flavors of haggis and coffee for a truly one-of-a-kind experience.
Ingredients - Serves 1
Let's Get Started
- Cook the haggis according to package instructions.
- Brew a cup of strong coffee.
- In a small saucepan, heat the whiskey over low heat until warm.
- In a separate saucepan, heat the cream until hot but not boiling.
- In a coffee mug, combine the brewed coffee, whiskey, and sugar. Stir until the sugar is dissolved.
- Add the hot cream to the coffee mixture and stir gently.
- Slice the cooked haggis and place a slice on top of the coffee.
- Serve hot and enjoy the adventurous flavors of haggis coffee!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 8g
- Sodium: 200mg
- Sugar: 2g