Veggie and Cream Cheese Sandwich
This veggie and cream cheese sandwich is a delicious and healthy option for a quick and easy meal.
Ingredients - Serves 2
- Salt and pepper - To taste
- Lettuce - 4 leaves
- Avocado - 1, sliced
- Tomato - 1, sliced
- Cucumber - 1, thinly sliced
- Cream cheese - 4 tablespoons
- Whole wheat bread - 4 slices
Let's Get Started
- Spread cream cheese evenly on one side of each bread slice.
- Layer cucumber slices, tomato slices, avocado slices, and lettuce leaves on two bread slices.
- Season with salt and pepper to taste.
- Top with the remaining bread slices, cream cheese side down.
- Cut the sandwiches in half and serve.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 250
- Fat: 8g
- Carbs: 35g
- Protein: 10g
- Sodium: 400mg
- Sugar: 5g
