Turkey Sausage and Sweet Potato Burrito

This delicious and nutritious burrito is filled with turkey sausage, sweet potatoes, and flavorful spices.

Ingredients - Serves 2

In a large skillet, cook the turkey sausage over medium heat until browned. Remove from skillet and set aside.
In the same skillet, add the sweet potatoes, red bell pepper, onion, and garlic. Cook until the sweet potatoes are tender, about 10 minutes.
Add the cooked turkey sausage back to the skillet. Stir in cumin, chili powder, salt, and pepper. Cook for an additional 2 minutes to allow the flavors to blend.
Warm the flour tortillas in a separate skillet or in the microwave.
Divide the turkey sausage and sweet potato mixture evenly among the tortillas.
Top with sliced avocado, salsa, and chopped cilantro.
Fold the sides of the tortillas over the filling, then roll up tightly to form the burritos.
Serve warm and enjoy!