Turkey Avocado Burger

A healthy and delicious turkey burger topped with creamy avocado and served on a whole wheat bun.

Ingredients - Serves 4

Preheat the grill to medium-high heat.
Season the ground turkey with salt and pepper and form into 4 patties.
Grill the patties for 5-7 minutes on each side, or until cooked through.
Toast the buns on the grill for 1-2 minutes, or until lightly toasted.
Assemble the burgers by placing a lettuce leaf on the bottom bun, followed by the turkey patty, avocado slices, tomato slices, and onion slices.
Top with the top bun and serve.