Tomato Sandwich
A simple and delicious tomato sandwich made with fresh tomatoes, lettuce, and mayo.
Ingredients - Serves 1
- Salt and pepper - To taste
- Mayonnaise - 1 tablespoon
- Lettuce - 2-3 leaves
- Tomato - 1 large, sliced
- Bread - 2 slices
Let's Get Started
- Spread mayonnaise on one side of each bread slice.
- Layer the tomato slices on one bread slice.
- Season the tomatoes with salt and pepper.
- Place the lettuce leaves on top of the tomatoes.
- Cover with the other bread slice, mayo side down.
- Cut the sandwich in half, if desired, and serve.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 10g
- Carbs: 25g
- Protein: 5g
- Sodium: 300mg
- Sugar: 5g