Sweet and Spicy Burger

A juicy burger with a sweet and spicy twist, topped with caramelized onions and spicy mayo.

Ingredients - Serves 4

In a skillet over medium heat, add the onions and brown sugar. Cook until the onions are caramelized, about 10 minutes.
In a bowl, mix the ground beef, cayenne pepper, salt, and pepper. Form into 4 patties.
Cook the patties on a grill or in a skillet over medium heat until desired doneness, about 5 minutes per side for medium.
In a small bowl, mix the mayonnaise and Sriracha sauce.
Spread the spicy mayo on the bottom of the burger buns. Top with the burger patties, caramelized onions, lettuce, and tomato. Cover with the top bun and serve.