Spinach Feta Burger
A delicious and healthy alternative to the traditional burger. This spinach feta burger is packed with flavor and nutrients.
Ingredients - Serves 4
- Lettuce, tomato, onion - For serving
- Hamburger buns - 4
- Salt and pepper - To taste
- Garlic - 2 cloves, minced
- Feta cheese - 1/2 cup, crumbled
- Spinach - 1 cup, chopped
- Ground beef - 1 pound
Let's Get Started
- In a large bowl, combine the ground beef, spinach, feta cheese, garlic, salt, and pepper. Mix until well combined.
- Form the mixture into 4 patties.
- Heat a grill or skillet over medium heat. Cook the patties for about 5 minutes on each side, or until they reach your desired level of doneness.
- Serve the burgers on the buns with lettuce, tomato, and onion.
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Calories: 350
- Fat: 17g
- Carbs: 30g
- Protein: 28g
- Sodium: 800mg
- Sugar: 3g
