Jalapeno Popper Burger

A juicy burger with a spicy kick! This burger is stuffed with cream cheese, cheddar cheese, and diced jalapenos, then topped with crispy bacon.

Ingredients - Serves 4

In a bowl, mix together the ground beef, diced jalapenos, salt, and pepper.
Divide the mixture into 4 equal portions and form into patties.
In another bowl, mix together the cream cheese, cheddar cheese, and crumbled bacon.
Spoon the cheese mixture onto the center of each patty, then fold the edges of the patty over the cheese to seal it in.
Grill the burgers over medium heat for about 5-7 minutes on each side, or until the beef is cooked to your desired level of doneness.
Serve the burgers on buns with lettuce, tomato, and onion.