Spiced Turkey Burgers
These flavorful turkey burgers are seasoned with a blend of spices and topped with fresh veggies for a healthy and delicious meal.
Ingredients - Serves 4
- Red onion - 1, sliced
- Tomato - 1, sliced
- Lettuce - 4 leaves
- Hamburger buns - 4
- Olive oil - 1 tablespoon
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Paprika - 1/2 teaspoon
- Onion powder - 1 teaspoon
- Garlic powder - 1 teaspoon
- Ground turkey - 1 pound
Let's Get Started
- In a large bowl, combine the ground turkey, garlic powder, onion powder, paprika, salt, and pepper. Mix until the spices are evenly distributed.
- Form the mixture into 4 patties.
- Heat the olive oil in a large skillet over medium heat.
- Add the patties to the skillet and cook for 5-7 minutes on each side, or until the burgers are cooked through.
- Toast the hamburger buns if desired.
- Place a lettuce leaf on the bottom half of each bun. Top with a turkey burger, a slice of tomato, and a slice of red onion.
- Cover with the top half of the bun and serve.
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Calories: 300
- Fat: 12g
- Carbs: 20g
- Protein: 28g
- Sodium: 500mg
- Sugar: 3g