S'mores Cookies

Ingredients - Serves 24

• Marshmallows - 1 cup, chopped
• Chocolate chips - 1 cup
• Graham cracker crumbs - 1 cup
• Salt - 1/2 teaspoon
• Baking soda - 1 teaspoon
• All-purpose flour - 2 1/2 cups
• Vanilla extract - 1 teaspoon
• Egg - 1
• Brown sugar - 1/2 cup
• Granulated sugar - 1 cup
• Butter - 1 cup, softened

Let's Get Started

1. Preheat the oven to 350°F.
2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the egg and vanilla extract and mix until combined.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Add the dry ingredients to the wet ingredients and mix until combined.
6. Stir in the graham cracker crumbs, chocolate chips, and marshmallows.
7. Drop the dough by the tablespoonful onto a parchment-lined baking sheet.
8. Bake for 10 minutes, or until the edges are golden brown.

Dietary Info

• Dish Type: Dessert
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Calories: None
• Fat: Noneg
• Carbs: Noneg
• Protein: Noneg
• Sodium: Nonemg
• Sugar: Noneg