Roasted Turkey and Cranberry Sauce Sandwich
This delicious sandwich features tender roasted turkey, tangy cranberry sauce, and creamy mayo on toasted bread.
Ingredients - Serves 2
- Bread slices - 4 slices
- Tomato - 1, sliced
- Lettuce leaves - 4 leaves
- Mayonnaise - 2 tablespoons
- Cranberry sauce - 1/4 cup
- Roasted turkey slices - 8 slices
Let's Get Started
- Spread mayonnaise on one side of each bread slice.
- Place lettuce leaves on two bread slices.
- Layer roasted turkey slices on top of the lettuce.
- Spread cranberry sauce on the other two bread slices.
- Place tomato slices on top of the cranberry sauce.
- Combine the two halves to form two sandwiches.
- Cut each sandwich in half diagonally.
- Serve and enjoy!
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 450
- Fat: 12g
- Carbs: 60g
- Protein: 25g
- Sodium: 800mg
- Sugar: 10g
