Prosciutto and Egg Breakfast Sandwich

This delicious breakfast sandwich features crispy prosciutto, a perfectly cooked egg, and creamy avocado.

Ingredients - Serves 1

Preheat the oven to 400°F.
Place the prosciutto slices on a baking sheet and bake for 8-10 minutes, or until crispy.
In a non-stick skillet, fry the egg to your desired doneness. Season with salt and pepper.
Spread mayonnaise on the toasted English muffin halves.
Layer the lettuce, tomato, avocado slices, and crispy prosciutto on one half of the English muffin.
Place the fried egg on top and cover with the other half of the English muffin.
Serve and enjoy!