Pollo Con Salsa de Mango

This is a delicious dish of chicken with a sweet and tangy mango sauce.

Ingredients - Serves 4

Season the chicken breasts with salt and pepper.
Heat the olive oil in a skillet over medium heat. Add the chicken and cook until golden brown and cooked through, about 7 minutes per side. Remove the chicken from the skillet and set aside.
In the same skillet, add the garlic and cook until fragrant, about 1 minute.
Add the diced mango, lime juice, and honey to the skillet. Cook until the mango is soft and the sauce has thickened, about 10 minutes.
Return the chicken to the skillet and spoon the mango sauce over the top.
Cook for an additional 2-3 minutes, until the chicken is heated through.
Sprinkle with chopped cilantro before serving.