Pastrami Sandwich
A delicious and classic pastrami sandwich made with thinly sliced pastrami, mustard, and pickles.
Ingredients - Serves 1
- Onion - 2-3 slices
- Tomato - 2-3 slices
- Lettuce - A few leaves
- Swiss cheese - 2 slices
- Pickles - 2-3 slices
- Mustard - 1 tablespoon
- Rye bread - 2 slices
- Pastrami - 4-6 slices
Let's Get Started
- Spread mustard on one slice of rye bread.
- Layer pastrami slices on top of the mustard.
- Add Swiss cheese slices on top of the pastrami.
- Place pickles, lettuce, tomato, and onion slices on top of the cheese.
- Cover with the second slice of rye bread.
- Slice the sandwich in half, if desired, and serve.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 500
- Fat: 20g
- Carbs: 40g
- Protein: 30g
- Sodium: 1500mg
- Sugar: 5g
