Pa Amb Tomaquet
Pa amb Tomaquet is a simple and delicious Catalan dish, where ripe tomatoes are rubbed over crusty bread, drizzled with olive oil, and sprinkled with salt.
Ingredients - Serves 4
- Salt - To taste
- Extra virgin olive oil - 4 tablespoons
- Garlic cloves - 2, peeled
- Ripe tomatoes - 2
- Crusty bread - 4 slices
Let's Get Started
- Toast the bread slices until they are golden and crispy.
- Cut the tomatoes in half and rub the open side over the toasted bread, until the bread is soaked with tomato juice.
- Rub the peeled garlic cloves over the bread.
- Drizzle each slice of bread with a tablespoon of olive oil.
- Sprinkle with salt to taste.
- Serve immediately as an appetizer or snack.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 9g
- Carbs: 26g
- Protein: 5g
- Sodium: 590mg
- Sugar: 4g
