Oat and Nut Granola Bars
These homemade granola bars are packed with oats, nuts, and a touch of honey for sweetness. They're perfect for a quick breakfast or snack on the go.
Ingredients - Serves 12
- Butter - 1/4 cup, melted
- Salt - 1/4 teaspoon
- Vanilla extract - 1 teaspoon
- Brown sugar - 1/4 cup
- Honey - 1/2 cup
- Mixed nuts - 1 cup, chopped
- Old-fashioned oats - 2 cups
Let's Get Started
- Preheat the oven to 350°F and line a baking pan with parchment paper.
- In a large bowl, combine the oats, nuts, honey, brown sugar, vanilla extract, salt, and melted butter.
- Press the mixture firmly into the prepared baking pan.
- Bake for 20-25 minutes, or until the edges are golden brown.
- Allow the granola bars to cool completely in the pan before cutting into bars.
Dietary Info
- Dish Type: Snack
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Calories: 200
- Fat: 9g
- Carbs: 27g
- Protein: 5g
- Sodium: 50mg
- Sugar: 12g
