Nepali Lassi Fruit Salad
A refreshing and healthy dessert that combines fresh fruits with a creamy lassi dressing.
Ingredients - Serves 4
- Mint leaves - A handful, chopped
- Mixed fruits - 4 cups, chopped (such as apple, banana, grapes, mango)
- Lemon juice - 1 tablespoon
- Honey - 2 tablespoons
- Yogurt - 1 cup
Let's Get Started
- In a bowl, whisk together the yogurt, honey, and lemon juice until smooth to make the lassi dressing.
- In a large bowl, combine the chopped fruits.
- Pour the lassi dressing over the fruits and gently toss to combine.
- Garnish with chopped mint leaves before serving.
Dietary Info
- Dish Type: Dessert
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 5g
- Carbs: 35g
- Protein: 5g
- Sodium: 50mg
- Sugar: 25g
