Mote Pillo

Ingredients - Serves 4

• Vegetable oil - 2 tablespoons
• Salt and pepper - To taste
• Cilantro - 2 tablespoons, chopped
• Eggs - 4
• Garlic - 2 cloves, minced
• Bell pepper - 1 medium, diced
• Tomato - 1 medium, diced
• Onion - 1 medium, finely chopped
• Hominy corn - 2 cups, cooked

Let's Get Started

1. Heat the vegetable oil in a large skillet over medium heat.
2. Add the onion, tomato, bell pepper, and garlic. Cook until the vegetables are softened, about 5 minutes.
3. Add the cooked hominy corn to the skillet and stir to combine with the vegetables.
4. In a separate bowl, beat the eggs with salt and pepper.
5. Pour the beaten eggs over the corn and vegetable mixture in the skillet.
6. Cook, stirring occasionally, until the eggs are scrambled and cooked to your desired consistency.
7. Remove from heat and sprinkle with chopped cilantro.
8. Serve hot as a main course or side dish.

Dietary Info

• Dish Type: Main Course
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Calories: 350
• Fat: 15g
• Carbs: 40g
• Protein: 12g
• Sodium: 500mg
• Sugar: 2g