Mediterranean Turkey Burger
A flavorful turkey burger packed with Mediterranean flavors like feta cheese, olives, and fresh herbs.
Ingredients - Serves 4
- Tomato - 1, sliced
- Lettuce - 4 leaves
- Hamburger buns - 4
- Salt and pepper - To taste
- Garlic - 2 cloves, minced
- Fresh parsley - 2 tablespoons, chopped
- Kalamata olives - 1/4 cup, chopped
- Feta cheese - 1/2 cup, crumbled
- Ground turkey - 1 pound
Let's Get Started
- In a large bowl, combine the ground turkey, feta cheese, olives, parsley, garlic, salt, and pepper. Mix until well combined.
- Form the mixture into 4 patties.
- Heat a grill or grill pan over medium heat.
- Cook the patties for 5-7 minutes on each side, or until cooked through.
- Serve the burgers on the buns with lettuce and tomato.
Dietary Info
- Dish Type: Main Course
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Calories: 350
- Fat: 15g
- Carbs: 30g
- Protein: 25g
- Sodium: 800mg
- Sugar: 5g
