Lime Grilled Shrimp
These zesty lime grilled shrimp are perfect for a summer barbecue or a quick and easy weeknight dinner.
Ingredients - Serves 4
- Cilantro - 2 tablespoons, chopped
- Black pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Garlic - 2 cloves, minced
- Olive oil - 2 tablespoons
- Lime juice - 1/4 cup
- Shrimp - 1 pound, peeled and deveined
Let's Get Started
- In a bowl, combine the lime juice, olive oil, minced garlic, salt, black pepper, and chopped cilantro.
- Add the shrimp to the marinade and toss to coat. Let marinate for 10 minutes.
- Preheat the grill to medium-high heat.
- Thread the shrimp onto skewers.
- Grill the shrimp for 2-3 minutes per side, or until they are pink and opaque.
- Remove the shrimp from the skewers and serve hot.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Calories: 200
- Fat: 8g
- Carbs: 2g
- Protein: 30g
- Sodium: 500mg
- Sugar: 0g