Kiwi and Prosciutto Salad
This refreshing salad combines the sweetness of kiwi with the savory flavor of prosciutto, creating a perfect balance of flavors.
Ingredients - Serves 2
- Salt and pepper - To taste
- Extra virgin olive oil - 2 tablespoons
- Balsamic vinegar - 2 tablespoons
- Toasted almonds - 1/4 cup, chopped
- Feta cheese - 1/4 cup, crumbled
- Red onion - 1/4 cup, thinly sliced
- Mixed greens - 4 cups
- Prosciutto - 4 slices, torn into pieces
- Kiwi - 2, peeled and sliced
Let's Get Started
- In a large bowl, combine the mixed greens, kiwi slices, prosciutto pieces, red onion, feta cheese, and toasted almonds.
- In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper to make the dressing.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 250
- Fat: 12g
- Carbs: 20g
- Protein: 15g
- Sodium: 300mg
- Sugar: 10g
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