Irani Chai
Irani Chai is a popular tea from Iran, known for its creamy and rich taste. It's made by brewing black tea with spices, and then mixing it with sweetened condensed milk.
Ingredients - Serves 2
- Sweetened condensed milk - 1/2 cup
- Cinnamon stick - 1
- Cardamom pods - 2
- Black tea leaves - 2 tablespoons
- Water - 2 cups
Let's Get Started
- In a pot, bring water to a boil.
- Add the black tea leaves, cardamom pods, and cinnamon stick. Let it simmer for 10 minutes.
- Strain the tea into a separate pot and add the sweetened condensed milk.
- Stir well until the milk is fully incorporated.
- Serve the Irani Chai hot.
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Calories: 150
- Fat: 4g
- Carbs: 26g
- Protein: 5g
- Sodium: 30mg
- Sugar: 20g