Hot Dogs

Ingredients - Serves 4

• Onions - 1 small, finely chopped
• Relish - To taste
• Ketchup - To taste
• Mustard - To taste
• Hot dog buns - 4
• Hot dogs - 4

Let's Get Started

1. Preheat your grill or stovetop pan to medium heat.
2. Place the hot dogs on the grill or pan and cook for about 5 minutes, turning occasionally, until they are heated through and slightly charred.
3. While the hot dogs are cooking, open the buns and lightly toast them on the grill or in a toaster.
4. Place a cooked hot dog in each bun.
5. Top each hot dog with mustard, ketchup, relish, and chopped onions to taste.
6. Serve the hot dogs immediately, with a side of chips or a salad if desired.

Dietary Info

• Dish Type: Main Course
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Calories: 150
• Fat: 9g
• Carbs: 21g
• Protein: 5g
• Sodium: 480mg
• Sugar: 4g