Gukmul Tteokbokki

Gukmul Tteokbokki is a popular Korean dish made with rice cakes in a savory soup. It's a comforting and delicious meal that's easy to make at home.

Ingredients - Serves 4

Soak the rice cakes in cold water for 15 minutes.
In a large pot, combine the water, gochujang, soy sauce, sugar, and garlic. Bring to a boil.
Drain the rice cakes and add them to the pot. Cook for 10 minutes.
Add the fish cakes and cook for another 10 minutes.
Slice the hard-boiled eggs in half and add them to the pot.
Garnish with the chopped green onions and shredded seaweed before serving.