Grilled Salami and Mozzarella Sandwich
A delicious and easy-to-make sandwich filled with the goodness of salami and melted mozzarella, grilled to perfection.
Ingredients - Serves 2
- Italian seasoning - 1/2 teaspoon
- Garlic powder - 1/2 teaspoon
- Olive oil - 1 tablespoon
- Butter - 2 tablespoons
- Bread - 4 slices
- Mozzarella cheese - 4 slices
- Salami - 8 slices
Let's Get Started
- Spread butter on one side of each slice of bread.
- On the other side of two slices, layer the salami and mozzarella.
- Top with the remaining slices of bread, buttered side up.
- Heat the olive oil in a pan over medium heat.
- Sprinkle the sandwiches with garlic powder and Italian seasoning.
- Place the sandwiches in the pan and cook for 3-4 minutes on each side, until the bread is golden brown and the cheese is melted.
- Serve the sandwiches hot.
Dietary Info
- Dish Type: Main Course
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Calories: 450
- Fat: 25g
- Carbs: 35g
- Protein: 20g
- Sodium: 1500mg
- Sugar: 5g