Fresno Chili Hot Sauce
A fiery and flavorful hot sauce made from fresh Fresno chilies. Perfect for adding a kick to your favorite dishes.
Ingredients - Serves 10
- Sugar - 1 tablespoon
- Salt - 1 teaspoon
- Water - 1 cup
- White vinegar - 1 cup
- Garlic - 3 cloves
- Fresno chilies - 10, stemmed
Let's Get Started
- Combine the Fresno chilies, garlic, vinegar, water, salt, and sugar in a saucepan over medium heat.
- Bring the mixture to a boil, then reduce the heat and simmer for 15 minutes, or until the chilies are soft.
- Remove the saucepan from the heat and let the mixture cool slightly.
- Transfer the mixture to a blender and puree until smooth.
- Strain the sauce through a fine-mesh sieve into a clean jar or bottle.
- Let the sauce cool completely before sealing and storing in the refrigerator.
Dietary Info
- Dish Type: Sauce
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Calories: 15
- Fat: 0g
- Carbs: 4g
- Protein: 0g
- Sodium: 300mg
- Sugar: 2g