Fraldinha Assada
Fraldinha Assada is a popular Brazilian barbecue dish, made with flank steak marinated in a mixture of garlic, salt, and beer, then grilled to perfection.
Ingredients - Serves 4
- Olive oil - 2 tablespoons
- Beer - 1 can
- Black pepper - 1 teaspoon
- Salt - 1 tablespoon
- Garlic - 5 cloves, minced
- Flank steak - 1.5 kg
Let's Get Started
- In a bowl, combine the minced garlic, salt, black pepper, and beer.
- Place the flank steak in a large dish and pour the marinade over it. Let it marinate for at least 2 hours, or overnight for best results.
- Preheat your grill to medium-high heat.
- Remove the steak from the marinade, pat it dry, and brush it with olive oil.
- Grill the steak for about 7 minutes on each side, or until it reaches your desired level of doneness.
- Let the steak rest for a few minutes before slicing it against the grain and serving.
Dietary Info
- Dish Type: Main Course
- Prep Time: 120 minutes
- Cook Time: 45 minutes
- Calories: 500
- Fat: 30g
- Carbs: 5g
- Protein: 50g
- Sodium: 1000mg
- Sugar: 1g
